We have a new Breakfast Menu, running from 8am – 12noon Weekdays & 9am – 1pm Weekends.
All dishes are, of course, Vegan, Gluten Free & Organic. See you soon!
The image above? Our delicious Matcha Pancakes, the stack is layered with Caramelised Bananas and served with Seasonal Fruit Salad, Raw Fresh Coconut Ice Cream & Cranberry Ginger Compote.
Other offerings include Creamy Mushrooms served with a marinated Portobello Mushroom stuffed with Cashew Pesto, Salad Greens, Sauerkraut & your choice of 10 Grain or Gluten Free Toast.
A Mexican Breakfast Wrap made with a Raw Carrot & Cumin Wrap filled with Carrot & Beetroot Salad, Mexican Quinoa Salad, Refried Black Turtle Beans served with a Raw Sweet Chilli Chipotle Sauce & Seasonal greens is a refreshing start to the day. Check out the full menu here